Grep4Dinner

Rhubarb Cake

by Jim on Jan.13, 2007, under deserts

 

Rhubarb Cake

Author:  Kay Wetzel

  • 1 1/2 cup brown sugar
  • 1/2 cup shortening
  • 1 egg
  • 1 cup sour milk
  • 1 tsp vanilla
  • 1 tsp soda
  • 2 cups flour
  • 1 1/2 cup rhubarb (drained or fresh)

Topping

  • 1/2 cup sugar
  • 1 tsp cinnamon
  • 1 tsp melted butter

Bake 35min in 350 degree overn
9 x 13 pan

No comments for this entry yet...

Leave a Reply

Looking for something?

Use the form below to search the site:

Still not finding what you're looking for? Drop a comment on a post or contact us so we can take care of it!

Visit our friends!

A few highly recommended friends...

Archives

All entries, chronologically...